Randall Shelton Is a Multi-Faceted Administrative Professional

Randall Shelton is an Atlanta based administrative professional with many awards to his credit. He has more than thirty-five years of experience in auxiliary operations and business development as well as in private sector business ownership. In the year 1978, he did his B.S. in Accounting with concentrations in Business Law and Management from Oklahoma State University, Stillwater. Later, he completed M.S. degree in Institutional Management from the same University.

Randall Shelton is a Certified Facilitator and Corporate Trainer, Performance Training Institute, Destiny Seminars International, Toronto, Ontario. He started his career in the year 1981 as the Senior Food Coordinator at Oklahoma State University. He advanced progressively to a senior level management position over 5 operational units and took up the charge as a Purchasing Specialist in the same year and same University. Thereafter, he was promoted to the Manager of Food Services.

Next, Randall Shelton served as the Director of Dining Services at The Wichita State University, Kansas for almost six years. In the year 1993, he joined Georgetown College in Kentucky as the Director of Dining Services where he supervised all the food service and auxiliary services. After working with the college for over five years, Randall joined as the Director of Housing and Food Services at Ohio University, Athens, Ohio. There, he managed all housing, food services, and auxiliary operations at a public 20,000-student institution in Southeastern Ohio. From 2009 to 2012, he served as the Director of Auxiliary Services at Northeastern State University, Tahlequah, OK. He successfully handled the operational areas of Housing and Residential Life, Maintenance, Custodial, Grounds and landscape, Bookstore, Food service, Fitness Center, Motor Pool, Student Union, vending and more.

Later, Randall Shelton served Kennesaw State University, Kennesaw, GA as the Assistant Vice President of Auxiliary Operations for four years. He was responsible for all auxiliary operations at a major state university with two campuses and a student population of 33,000. He managed all major areas of Culinary Services, Franchise operations, Bookstore Operations, Parking Transportation, campus wide printer and copier fleet, access control, vending and more.

Randall Shelton Contributed in the Success of Kennesaw’s Administrative Department

Randall Shelton is an Atlanta based administrative professional with many years of experience. He worked with Kennesaw State University where he led the culinary team to the number one foodservice program in the nation as recognized by the National restaurant Association, winning the Operator Innovator of the Year Award for 2013. He played a major part in increasing the revenue by reducing the costs to students for online textbooks, and study materials with an overall gain of 20% for the division. Apart from that, he has successfully re-organized both transportation and parking system which significantly reduced the cost and increased the revenue.

He has been a consultant to various food sector services and developed a successful company of approximately 45 food service franchisees within three years serving various clients and independent retailers. He has contributed in the development of RFP for a campus housing master planning for renovation and replacement. Also, he developed a campus wide printer and copier management program in partnership with a major national printing and copier company.  He was responsible for the redesigning of a post office and a full-service motor pool.

Randall Shelton is a senior member at Ohio University who is responsible for the development of University study center his task also included designing of food services, auxiliary operational areas, and retail. Implementation and development of both dining and housing services and merging with the facility management to achieve 4 million as savings by eliminating duplicated functions, played a major role in implementing operational budget efficiencies up to 4% per year for a period of 5 years thereby creating an auxiliary reserve up to 8% for capital projects.

Randall Shelton Is a Respected Administrative Professional

Randall Shelton is a respected senior level administrative professional who has served various roles in top Universities of America. He is the former Assistant Vice President of Auxiliary Operations at Kennesaw State University (KSU), Kennesaw, GA, where he worked for four years. Prior to this, he was the Director of Auxiliary Services at Northeastern State University, Tahlequah, OK. He has also served as the president and CEO at LEAB Enterprises, LLC Athens, Ohio. He got his professional start in the 1980s as a senior food service coordinator, purchasing specialist, and manager of food services at Oklahoma State University, Stillwater.

Randall Shelton is a certified facilitator & corporate trainer at Performance Training Institute, Destiny Seminars International, Toronto, Ontario. He did B.S. in Accounting with concentration in Business Law and Management from Oklahoma State University, Stillwater, Oklahoma in 1978. Later, he completed his M.S. in Institutional Management as well as his major coursework from the same University.

Randall Shelton holds experience in diverse areas including Contract Administration; Facilities management, large scale construction management; landscape, grounds, custodial; Food service operation and design; Contract Administration; Multi-unit management and new unit start-ups, branded, and retail concepts; Multi-unit management and new unit start-ups; Student Housing; Franchise, and Information technology administration. Working for some of the most prestigious Universities and Colleges in the country has helped him gain comprehensive understanding of various auxiliary operations and hone his skills.

Randall Shelton Has Vast Experience in Managing Auxiliary Operations

Randall Shelton is an Atlanta based Senior Level Administrative Professional with over 35 years of vast experience. He has served many top Universities in the country and handled diverse areas of auxiliary administration. Talking about his academic background, he has done B.S. in Accounting with concentrations in Business Law and Management from Oklahoma State University, Stillwater, Oklahoma in the year 1978. After this, he did M.S. in Institutional Management from the same University.  Randall has excellent leadership as well as problem solving skills. He is also adept in team building and goal setting & holds great knowledge of business culture and personal empowerment

Randall Shelton has a diverse career portfolio with expertise in various areas of Auxiliary Operations such as contract administration, fitness center administration, student health administration, large scale construction management, athletic concessions and feeding, rental management, information technology management, food service operation and design, student housing, franchise, branded, and retail concepts, facilities management, landscape, grounds, custodial, multiunit management & new units start ups and many more areas.
         
Randall Shelton is the former Assistant Vice President of Auxiliary Operations at Kennesaw State University, Kennesaw, GA. He served this role from August 2012 to 2016, and efficiently fulfilled his responsibilities. In the year 2015, he won University Administrator of the year award in recognition of his accomplishments at KSU. While serving as the Assistant Vice President, he was responsible for all auxiliary operations with two campuses and a student population of 33,000 in the University. In 2013, he led the culinary team to the number 1 foodservice program in the nation as recognized by the National Restaurant Association. For his excellent work, he was honored with the “Operator Innovator of The Year” award.

Randall Shelton got his professional start in the year 1981 as a senior food service coordinator at Oklahoma State University in Stillwater. After this, he served different roles in top Universities such as The Wichita State University, Georgetown College, Georgetown Kentucky, Ohio University, Athens, Ohio, LEAB Enterprises, LLC Athens, Ohio and Northeastern State University, Tahlequah, OK.          

An Overview of Randall Shelton’s Professional Career & Accomplishments

Randall Shelton has about three decades of experience in auxiliary administrations, business development, and private sector business ownership. He is an M.S. degree holder in Institutional Management from Oklahoma State University, Stillwater. He also completed his B.S. in Accounting with concentration in Business Law & Management from the same university.

Randall Shelton started his professional career in 1981, serving as a Senior Food Service Coordinator at Oklahoma State University, Stillwater, Oklahoma. He also handled the role of a Purchasing Specialist and Manager of Food Services while working with the University. In the coming years, he served various positions at top Universities and colleges of America. Some of the roles he served are - Director of Dining Services at The Wichita State University, Wichita, Kansas; Director of Dining Services at Georgetown College, Georgetown Kentucky; Director of Auxiliary Services at Northeastern State University, Tahlequah, OK; and Assistant Vice President of Auxiliary Operations at Kennesaw State University, Kennesaw, GA.

While serving these prestigious positions, Randall Shelton successfully completed many major tasks and received awards for the same. His recent achievement is “The 2015 University Administrator of the Year” award, which was given to him for his great contribution at Kennesaw State University. For the year 2013, he received the “Operator Innovator of the Year” Award for leading the University’s culinary team to the nation’s top foodservice program as recognized by the National Restaurant Association. He also developed & awarded the largest foodservice RFP for $60 million, with $14 million in cash contribution. In 2002, he received Outstanding Administrator of the Year Award for his various contributions at Ohio University.

Randall Shelton’s Administrative Career

Randall Shelton is a senior level administrative professional with over three decades of experience in handling diverse areas of auxiliary administration and business development as well as private sector business ownership. Talking about his academic background, he has completed M.S. in Institutional Management from Oklahoma State University from Stillwater, Oklahoma. Prior to this, he did B.S. in Accounting with concentration in Business Law and Management from the same university in the year 1978.

Randall Shelton is the former Assistant Vice President of Auxiliary Operations at Kennesaw State University, Kennesaw, GA. Prior to this; he was the Director of Auxiliary Services at Northeastern State University, Tahlequah, OK. He has also served as the president and CEO at LEAB Enterprises, LLC Athens, Ohio. It is a management and consulting company that serves the retail foodservice and college and university industries. The company also provides concept development, human resource management, management oversight, retail sales direction and brand development to startup companies.

Randall Shelton got his professional start in the 1980s as a senior food service coordinator, purchasing specialist, and manager of food services at Oklahoma State University, Stillwater. Subsequently, he directed housing and/or food services at Wichita State University, Wichita, Kansas; Georgetown College in Georgetown, Kentucky; and Ohio University in Athens, Ohio.

Randall Shelton owned and managed a small private construction business in Wichita for almost one year (May 1992 to August 1993). He worked on two restaurant projects, and handled everything from the construction management, layout and design, to budget planning, and menu development. Randall is also a Certified Facilitator and Corporate Trainer, Performance Training Institute, Destiny Seminars International, Toronto, Ontario

Randall Shelton Has Received Many Awards In Recognition Of His Excellent Work

Randall Shelton is an Atlanta based administrative professional with over 35 years of experience in auxiliary administration and business development. He has worked with the topmost Universities and Colleges in Atlanta. His most recent achievement is the 2015 University Administration of the Year award, which he received in recognition of his excellent work while serving as the Assistant Vice President of Auxiliary Operations at Kennesaw State University, Kennesaw, GA.

Randall Shelton at Kennesaw State University also led the Culinary team to the number 1 foodservice program in the nation (as recognized by the National Restaurant Association), winning the Operator Innovator of the Year Award for 2013. In addition to this, he also developed and awarded the largest Foodservice RFP for $60 million, with $14 million in cash contribution. In 2002, he won the Outstanding Administrator of the year award.

Randall Shelton is a graduate of the Oklahoma State University, Stillwater, Oklahoma where he did his B.S. in Accounting with concentrations in Business Law and Management. He also did his graduate study toward M.S. in Institutional Management and completed his major coursework. He is also a Certified Facilitator and Corporate Trainer, Performance Training institute, Destiny Seminars International in Toronto, Ontario. Currently, Randall runs a project named "Peanut Butter for Homeless College Students Project" to raise funds for the distribution of peanut butter to homeless college students.